Saturday 5 October 2019

REQ. FOR LEADING CATERING COMPANY OMAN

REQ. FOR LEADING CATERING COMPANY  OMAN

CV SELECTION-TELEPHONIC INTERVIEW
1) COOKS GENERAL
Salary:- 130 (100+30 OT)-160 (125+35 OT) +
FREE FOOD & ACC
Matriculation, who has experience in bulk cooking in Indian, South Indian and Chinese cuisine. 3 - 5 years minimum experience. Experience in Industrial Catering.  (Work Site: Desert)

2) SR. COOKS
Salary:- 180 (150+30 OT)
+ FREE FOOD & ACC
Matriculation, Who has experience in bulk cooking in South Indian specially Kerala dishes and above 5 years minimum experience. Experience in Industrial Catering.   (Work Site: Desert)

3) HOUSEKEEPING SUPERVISOR
Salary:- 130 (100+30 OT) – 150 (120+30 OT) + FREE FOOD & ACC
Above 5 years’ experience and minimum 02 years exp in supervisory role. Computer literacy is must. (Work Site: Desert)

4) DINING SUPERVISOR
Salary:- 130 (100+30 OT) – 150 (120+30 OT) + FREE FOOD & ACC
Above 5 years’ experience and minimum 02 years exp in supervisory role. Computer literacy is must. (Work Site: Desert)
NOTE: 5 WORKING DAYS IN A WEEK AND REST OF OT.
* CONTRACT 2 YEARS + (2 YEARS RENEWABLE)
* YEARLY 30 DAYS PAID LEAVE WITH TWO-WAY AIR TICKET..
* WORKING HOURS: 11 HOURS (INCLUDING OVER TIME)
* AGE LIMIT BELOW 40
* Must need to submit your original passport for further process..
* SC : after selection

willing and eligible candidates only follow us
call us only office time morning 10'o clock to evening 6'o clock only.
Other time any emergency doubt just mzg on WhatsApp

📞CALL: +91-9976804686.

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